Fermentation Is Our Focus, Photography Is Our Craft

About Us

Kamei Photo Lab was founded in 2024 and specializes in crafting high-quality studio images that make fermented food and beverage products look irresistible. Whether it’s the frothy crown on a pint of craft beer or the perfect jar of tangy kimchi, we turn your products into visual masterpieces. Our mission? To help your business thrive by capturing the flavor of your brand—literally and visually.

Our Mission

At Kamei Photo Lab, we believe that great marketing starts with eye-catching imagery. Our mission is to boost your sales and expand your brand’s reach by providing photos that speak louder than a thousand taste tests. With a professional touch, we aim to show the world what makes your products uniquely amazing.

On a Deeper Note

Diagnosed with IBS-C, Michael McKay, managing director of Kamei Photo Lab decided to focus on the importance of fermentation. Recent studies have proven the tremendously fantastic effects of fermented foods. His goal is to make fermented foods more eye-catching than any pop you see on the shelf.

How We Work

Every project begins with a conversation to understand your brand, goals, and the unique qualities of your products. We work with you to create a detailed plan for the shoot, covering everything from shot lists and props to lighting and angles. This preparation ensures we capture each product at its best, whether it’s the sparkle of a cider pour or the crunchy texture of a sourdough bread.

Once the shoot begins, your products take center stage in our studio. Using professional-grade equipment and techniques, we highlight every detail that makes them stand out. Afterward, each image is meticulously edited to meet the highest standards and delivered in formats ready for your marketing needs in a matter of a few days. Our goal is to create stunning visuals that connect with your audience and help boost your sales.

Ready to bring your products to life? Let’s make fermented foods irresistible.